Pinot Gris is an elegant dry white wine, crafted with a strong emphasis on freshness and varietal aromatics. After harvest, the grapes underwent a 6-hour cold maceration, allowing for gentle extraction of aromas and a slight enhancement of the wine’s structure, while preserving its purity and drinkability.
In the glass, the wine shows a light golden-yellow color with subtle copper hues, characteristic of the variety. On the nose, delicate fruity notes of pear, apple, and ripe white fruits are intertwined with light spicy and floral nuances. The cold maceration contributes to a more pronounced aromatic profile and a slightly fuller body.
On the palate, the wine is dry, fresh, and harmonious, with well-balanced acidity and a fine mineral character. The finish is medium-long, clean, and elegant.
It pairs perfectly with light dishes, fish, poultry, pasta, or can be enjoyed on its own during special moments.
Recommended serving temperature: 8–10 °C